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Disposable Cooking Timers
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Bonpack Timer
Bonpack Timer Beef and Lamb (125 L & 125 S)
Bonpack Timer Pork Roast (160 L & 160 S)
The Bonpack Timer is a precise judge when poultry, meat or fish is done. It eliminates guesswork by sensing the internal temperature of the product. The Bonpack Timer ensures a perfectly cooked meal each and every time. Each Bonpack Timer is set to activate at a precise temperature ranging from 52 to 82 °C. There are variety of models designed for specific types, cuts, and weights of meat.
Even a beginner can prepare meat and poultry to perfection with our Timers!
Bonpack Timer Whole Chicken (165 L & 165 S)
Bonpack Timer Turkey (180 L & 180 S)
ACCURATE TEMPERATURE MEASUREMENT: Every Bonpack Timer is calibrated to activate within + or - 1° Celsius of a precise temperature ranging from 52 to 82 °C. Both food service and novice home cooks can prepare meats, poultry, and fish to perfection.
IMPROVES PRODUCT QUALITY AND CONSISTENCY: By accurately gauging and indicating when a food item has reached its optimum internal temperature, the cook can be assured that their meal has been cooked properly each and every time.
IMPROVES FOOD SAFETY: The Bonpack Timer accurately determines the optimum temperature for cooking and serving meats, poultry, and seafood, thus assuring the cook that their food item has reached a food-safe temperature.
EASY TO INSERT: The Bonpack Timer is easy to insert into any product. The ease of use makes it simple to add value to your product, ensuring repeat sales and increased customer satisfaction.
APPLICATIONS: The Bonpack Timer is available in a wide range of temperatures and is a perfect fit for a variety of food applications.